The way of storage is essential to the sustainability and the taste experience.
- Constant temperature (10-15 degrees)
- Bottles lying in a dark room
Quality also depends on the harvest year. Let an older wine always to “rest”. After transportation of the wine, the bottle 2 weeks put upright. Tilt the bottle than with policy.
Like a cork from a very old bottle of wine or port to be extracted, there is a good chance that this with a normal corkscrew will crumble.
A good quality wine can be drunk into old age.